This year, I wanted to elevate simple, natural materials in the colors of the season. I used various colors of lentils and beans in glass vessels, and dressed them up with twine and ribbon. Casual materials like a wicker basket and containers with clean lines keep the feeling a little modern and laid-back. Then a little sparkle - a heap of LED-lit gold, white, and red flower garlands, and single metallic gold ribbon to tie everything together - makes it festive.
|Shot/cordial glasses and champagne flutes, with stripes of green, red, and yellow lentils and white beans.|
|The finished table|
|We love you, birthday girl!|